Frugal Step: Make A Menu

Menu2

Sunday: Hunt and Peck

Monday: Avocado Tomato Toast with Balsamic Drizzle, Roasted Sweet Potato Slices

Tuesday: Shirred Eggs with Herbs and Garlic, Salad

2016-07-06 18.31.38
Shirred Eggs with Herbs and Garlic

Wednesday: Cheese Grits, Roasted Mushrooms and Onions, Shallot Mustard Tomato Salad

2016-08-13 17.22.11
Cheddar Grits and Shallot Mustard Tomato Salad

Thursday: Lentil and Onion Spread over Rice

 

Friday: Cousin Alicia’s Seed Patties and Roasted Chard and Mushrooms with WoodNymph Sauce

2016-08-21 17.34.15

Saturday: Dinner with friends at the Winds Cafe

Join the newsletter

Subscribe to get my latest content by email. As a thank you, I'll give you my grocery-saving tip sheet:

10 Steps To Save $100 or More Per Week.

Powered by ConvertKit

Have something insightful to add?