Most of the recipes I link to can be found in my Pinterest boards. Check them out- lots of frugal dishes!
Monday: “Snacky Dinner”: Big tray with fresh celery, carrots, bell pepper, grape tomatoes, broccoli, cheese slices, sliced summer sausage, and ranch dip made with nonfat Greek yogurt and Aldi’s Ranch powder.
Tuesday: Cheese Grits with Roasted Brussels Sprouts
Wednesday: Slow Cooker Apple Bourbon Pork using this sauce, Pan Fried Brussels Sprouts
Thursday: I have a team-building dinner with coworkers. The family gets fruit, carrots, and hot dogs.
Saturday: Dinner at The Winds Cafe with friends. I look forward to Aged Cheddar Soup and Fried Brussels Sprouts every year.
Sunday: Hunt and Peck
This post contains affiliate links. Thank you for supporting our family!
Join the newsletter
Subscribe to get my latest content by email. As a thank you, I'll give you my grocery-saving tip sheet:
10 Steps To Save $100 or More Per Week.